M Mykonos Villas: Luxury Concept Exclusive Residences
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Leaning right over the water, this picturesque cluster of arcaded Venetian houses hides numerous bars, boutiques and clubs. This traditional 19th-century Mykonian house (with furnishings intact) takes its name from its last occupant, Lena Skrivanou, who died in 1968. "Because I've been on the Upper East Side for many years, know a lot of people, know a lot of customers, to walk in and feel like a home, that was the whole idea" he said. "Have the feeling like you're on a Greek Island, to feel the hospitality." Fast forward to today, and that dream has been brought to life with Mykonian House. This time, Gregory has a collaborator in his beautiful venture- the jeweler and entrepreneur Alina Borys who is his partner in both business and life.
Thrilling Thai Spots on the Upper East Side
You can use the Special Requests box when booking, or contact the property directly using the contact details in your confirmation. The number of cribs allowed depends on the option you choose. Whether you have a question, feedback or just want to say hello, feel free to reach out to us. "When you see happy people leave happy and they enjoy the food and everything and our service, that's the biggest satisfaction for me," Politis said. "The spanakopita, this is very, very traditional, my grandmother, my mother used to make it actually almost the same way," Politis said.
Does She Mykonos Boutique Hotel have a pool?
Throughout the night, Gregory is present with his endearing charm and invites conservation with everyone, whether they’re first-timers or regulars. M Mykonos Villas are a 4 homes-away-from-home complex that combines contemporary amenities and exclusive VIP services with the traditional minimalist Cycladic architecture. Basic living dwellings were formed by cell-like rooms creating “wings” around shaded little patios. "We try to get the best ingredients we can, as far as the vegetables, the cheeses, they're all imported from Greece, Greek products, we use extra virgin olive oil," he said.
She Mykonos Boutique Hotel (Hotel), Mikonos (Greece) Deals
The Upper East Side is a sea of average and pricey Italian eateries so it’s no wonder that Mykonian House has been a hotspot since it opened in the fall. It’s THE place to dine in the area, and reservations are no easy feat. The crowd includes hip couples, families, groups of friends and even a celebrity- and more than one to be sure. Throw in Mykonian House’s chic island aesthetic of a space awash is warm white, and you’re in Greece, not New York, at least for the hours you’re there.
Terms and settings
For some, these are simple forms offering practical benefits. For others, they are a means of showing off wealth. But for the architects and designers that we meet, these materials are the physical embodiment of a love affair, with all the turmoil and excitement that pathos usually brings along with it. We wanted to create an exquisite and warm traditional Greek - Mediterranean restaurant that blends into the traditional ambiance of the Upper East Side.
The staff greets and treats you like family, the wines are delicious, the pours are generous, and the food is simple and delicious, like Greek cuisine should be. Step inside and you'll immediately feel at home. Our guest rooms are beautifully designed with clean lines creating a sense of tranquility and relaxation. Each room is equipped with all the amenities you need for a comfortable stay, including air conditioning, flat-screen TV, and a private bathroom. The wind, too, is a force to be reckoned with on Mykonos. The tough one, the Meltemi, comes from the north.
In turn, they value and appreciate our guests and greet and treat them like friends who they love and enjoy being around. We’ve tried a bring a slice of Mykonos here with touches like the white walls, light wood furniture and light linen curtains. A great Greek designer Stavros Solakakis created the space.
“The landscape, the climate and the strong Mykonian tradition can only bring inspiration,” he says. That inspiration, however, may come at a price. Anyone who knows me is all too aware about my affinity for Greek food.
She Mykonos Boutique Hotel
Breakfast was tasty, fresh and sufficient quantity. Staff was very helpful and polite in their service. The rooms were well done with nice balcony views and all basic facilities available.The surrounding area of property were very picturesque as well. The location is fantastic and easily accessible by car yet you can a step away from the old town. I could imagine it would be loud during high season since it is so close to town.
It’s supposed to be two, but I can eat it alone. For those who want to explore the island, our central location makes it easy to venture out and discover all that Mykonos has to offer. Whether you're looking for a day of relaxation on the beach or a night of partying at one of the island's famous clubs, our staff is always on hand to offer recommendations and help with arrangements.
From Korali to Mykonian House, Gregory Politis Back in N.Y. Business - The National Herald
From Korali to Mykonian House, Gregory Politis Back in N.Y. Business.
Posted: Sat, 02 Mar 2024 11:50:58 GMT [source]
The builders would put reeds, seaweeds, dirt and a mixture of lime mud and thick sand (called ‘kourasani’) over the floorboards. The streets are covered by the ‘katastegia’ (arched structures) that create roofed alleys and corridors passing under the roofs of two-storey buildings. Consequently, public spaces “invade” private ones and vice versa.
The Mykonians situated their houses with their “backs” turned to the north, to shield from the wind. “On a windy day in the old houses, you could stand on the front veranda and be completely protected. This simple intelligence has been lost to those of us who are disconnected with nature and the concept of bending to it for our ultimate advantage” says Deborah French. Nikiforos Fokas believes in the elements as well.
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Please share some of the signature dishes, and where they come from. Gregory eventually moved onto from Korali to try other ventures, but opening his own space was always in the cars and a longtime dream.
We cater to all your special events, from intimate dinners to large celebrations. Our customizable menus and professional staff guarantee a memorable experience for you and your guests. My executive chef Alex Rosas worked at restaurants such as Milos, Avra and Limani. I had previously worked with him at various spots. He brought some chefs from these places with him who he has cooked with before.
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